Eat to Restore - The Food-Based Path to Reverse Persistent Health Problems
The foods we eat directly influence inflammation, digestion, weight resistance, and mood.
Inflammation, digestive issues, weight resistance, and mood changes are directly affected by the foods we ingest and how our bodies respond to them. This is what Dr. Christopher Thoma will be breaking down in this seminar, including how food-driven reactions disrupt the MILA—Mitochondrial, Immune, and Lymphatic Axis